Timeshift: 7x1
The Edwardian Larder
Documentary about the first mass-produced food brands focusing on Perrier water, Cadbury’s Dairy Milk, Typhoo tea and Marmite. The tea-tasters of Typhoo explain how their predecessors turned a waste product into a bestseller. Chef Matthew Kay tries out some Edwardian recipes designed for vegetarian marmite fans.
7 - 1The Edwardian Larder Apr. 18, 2007
7 - 2How To Be a Good Prime Minister Sep. 22, 2007- 7 - 3Gagging For It: TV's Hunger for Radio Comedy Oct. 01, 2007
- 7 - 4Whatever Happened to Radio 2? Oct. 05, 2007
- 7 - 5Emmylou Harris's Ten Commandments of Country Oct. 12, 2007
- 7 - 6Emmylou Harris at the BBC Oct. 12, 2007
- 7 - 7Archaeology - Digging the Past Oct. 21, 2007
7 - 8Sir Mortimer Wheeler - A Life in Ruins Oct. 21, 2007- 7 - 9Watching the Russians Nov. 21, 2007
- 7 - 10Never Had It So Good? Dec. 10, 2007
7 - 11A Game of Two Eras: 1957 v 2007 Dec. 13, 2007- 7 - 12Stuffed: The Great British Christmas Dinner Dec. 23, 2007
- 7 - 13The Rise and Fall of the Ad Man Mar. 09, 2008